Cherry Tomatoes And Basil On Polenta Recipe
Recipe By Slurrp
Cherry Tomatoes and Basil on Polenta is a delicious and vibrant Italian-inspired dish. The creamy polenta serves as a perfect base for the burst of flavors from the juicy cherry tomatoes and fragrant basil. This dish is quick and easy to make, making it a great option for a weeknight dinner. The combination of the sweet tomatoes and aromatic basil creates a refreshing and satisfying meal.
4.7
10 Rating -
Rate
Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cherry Tomatoes And Basil On Polenta Recipe
- 1/4 cup Polenta
- 1/2 cup Water
- 1/4 cup Cherry Tomatoes
- 1/2 tablespoon Olive Oil
- as per your need Handful Of Fresh Basil Leaves
- As required Salt And Pepper To Taste
Directions: Cherry Tomatoes And Basil On Polenta Recipe
Cooking Directions
- STEP 1.Prepare the polenta according to the package instructions.
- STEP 2.In a pan, sauté the cherry tomatoes with olive oil until they start to burst.
- STEP 3.Add the basil leaves and cook for another minute.
- STEP 4.Serve the cherry tomatoes and basil over the polenta.
Storage and Serving
- This dish is best served immediately.
- You can garnish with some grated Parmesan cheese for extra flavor.
Nutrition
value
value
126
calories per serving
4 g Fat< 1 g Protein22 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein< 1g
- Carbs22g
- Fiber< 1g
MacroNutrients
- Carbs22g
- Protein< 1g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium43mg
- Iron< 1mg
- Vitamin A52mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus22mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp