Ingredients for Cherry Tomato And Pesto Spaghetti Recipe
375 gram Spaghetti
2 teaspoon Olive oil
6 Prosciutto slices
250 gram Cherry tomatoes halved
120 gram Pkt coles brand australian baby spinach, coarsely shredded
150 gram Basil Pesto
Nutrition value
117
calories per serving
4 g Fat7 g Protein13 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
7g
Carbs
13g
Fiber
< 1g
MacroNutrients
Carbs
13g
Protein
7g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
73mg
Iron
2mg
Vitamin A
100mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment