Cherry And Raspberry Cointreau Zabaglione Recipe
Recipe By Taste
Make dessert an occasion to remember with beautiful fresh cherries and raspberries in traditional italian zabaglione.
4.3
26 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cherry And Raspberry Cointreau Zabaglione Recipe
- 75 gram Cherries pitted
- 30 gram Fresh raspberries
- 3/4 Egg yolks, at room temperature
- 0.63 tablespoon Caster sugar
Nutrition
value
value
153
calories per serving
6 g Fat7 g Protein18 g Carbs4 g FiberOther
Current Totals
- Fat6g
- Protein7g
- Carbs18g
- Fiber4g
MacroNutrients
- Carbs18g
- Protein7g
- Fiber4g
Fats
- Fat6g
Vitamins & Minerals
- Calcium45mg
- Iron1mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus103mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste