Cherry Pie With Oatmeal Streusel Recipe

Recipe By The Spruce Eats

Hate to choose between pie and fruit crisp? This streusel-topped cherry pie gives you the best of both worlds. Crystallized ginger adds zing to the sweet cherry filling, while a touch of cinnamon perfumes the wholesome oat topping. Plus there's no fiddling with a top crustTime-saving tip: if you don't have the time or inclination to prepare a homemade pie crust, seek out a good-quality frozen or refrigerated crust. Wholly wholesome's organic spelt pie shell worked nicely during recipe testing, and the flavor complemented the other ingredients well. Customize it: don't feel like pitting cherries, or can't find any at the market? Use whatever is in season Experiment with other stone fruits, such as peaches, nectarines, plums, or a mix of sliced or chopped stone fruits and berriesjust aim for about 4 cups of fruit total. Make it a meal: because it can be made dairy-free, this pie is an ideal finish to a kosher barbecue. Also on the menu? Grilled hawaiian ribeye steaks, corn on the cob, and this colorful rainbow slaw with tamari ginger vinaigrette. Don't feel like firing up the grill? Opt for the convenience of this herbed chicken, corn, and green bean sheet pan dinner.

4.1
15 Rating -
Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Cherry Pie With Oatmeal Streusel
plan
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ingredients serve

Ingredients for Cherry Pie With Oatmeal Streusel Recipe

  • 0.13 pound Cherries
  • 0.06 cup Sugar
  • 1/4 tablespoon Tapioca
  • 1/4 tablespoon Crystallized ginger
  • 0.13 teaspoon Vanilla extract
  • 0.06 teaspoon Almond extract
  • 0.13 pinch Salt
  • 0.13 Pie shell
  • 0.09 cup Old fashioned rolled oats
  • 0.03 cup White Whole Wheat Flour
  • 0.03 cup Sugar
  • 0.06 teaspoon Cinnamon
Nutrition
value
163
calories per serving
5 g Fat3 g Protein26 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    26g
  • Fiber
    3g

MacroNutrients

  • Carbs
    26g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    < 1mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats