Fresh Cherry Pie Filling Recipe
Recipe By Savory Experiments
This easy homemade cherry pie filling can be used for any recipe calling for canned cherries. Use sweet or tart, or make a blend
4
29 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
15minsCook
40m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fresh Cherry Pie Filling Recipe
- 1.33 cup Fresh sweet cherries, pitted
- 0.67 tablespoon Fresh lemon juice
- 0.08 cup Granulated sugar
- 0.08 cup Water
- 0.08 teaspoon Coarse kosher salt*, optional
- 0.08 teaspoon Coarse kosher salt*, optional
- 0.67 tablespoon Cornstarch, dissolved in 2 tablespoons water to create a slurry
- 0.33 teaspoon Almond or vanilla extract
Nutrition
value
value
250
calories per serving
6 g Fat4 g Protein44 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein4g
- Carbs44g
- Fiber5g
MacroNutrients
- Carbs44g
- Protein4g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium57mg
- Iron1mg
- Vitamin A82mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus71mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savory Experiments