Cherry Hand Pies Recipe

Recipe By Food & Wine

Learn how to make Cherry Hand Pies

4.2
17 Rating -
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Vegdiet
1hr total
1hr total
Cherry Hand Pies
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ingredients serve

Ingredients for Cherry Hand Pies Recipe

  • 1.75 ounce One package all butter puff pastry, thawed and chilled
  • 1/4 cup Cherries, pitted and coarsely chopped
  • 0.03 cup Sugar
  • 0.13 tablespoon Cornstarch
  • 0.13 tablespoon Fresh lemon juice
  • 1/100 teaspoon Ground cinnamon
Nutrition
value
338
calories per serving
21 g Fat4 g Protein33 g Carbs1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    4g
  • Carbs
    33g
  • Fiber
    1g

MacroNutrients

  • Carbs
    33g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    1mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine