Cherry Grunt Recipe

Name: Cherry Grunt Recipe
Total time: 45 min
Yield: 10
Cuisine: Chinese

Recipe By Taste Of Home

Back when I was cooking the hot lunch main dish for about 1,300 students a day, I liked to make this simple old-time dessert for my husband and sons. A scoop of ice cream is perfect.

4.4

14 Rating -

Rate

Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Cherry Grunt Recipe

1/10 can Pitted tart red cherries, undrained
0.15 cup Water
0.07 cup Sugar divided
0.03 cup Butter, Divided
1/10 cup All purpose flour
0.15 teaspoon Baking powder
pinch Salt
0.03 cup 2 milk
1/20 teaspoon Vanilla extract

Nutrition
value

calories per serving

4 g Fat1 g Protein11 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
1g
Carbs
11g
Fiber
< 1g

MacroNutrients

Carbs
11g
Protein
1g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
17mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home