The Fresh Cherry Crisp With Gluten Free Almond Topping Recipe

Recipe By Yummy Mummy Kitchen

An easy cherry crisp recipe made with fresh cherries and an almond oat crumble topping makes a delicious healthy summer dessert that's gluten-free + vegan.

4.7
19 Rating -
Rate
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
The Fresh Cherry Crisp With Gluten Free Almond Topping
plan
Bookmark

ingredients serve

Ingredients for The Fresh Cherry Crisp With Gluten Free Almond Topping Recipe

  • 1/4 pound Fresh cherries
  • 0.67 Apricots
  • 0.33 tablespoon Arrowroot
  • 0.08 Juice lemon
  • 0.33 tablespoon Maple Syrup, Divided
  • 0.08 cup Almond flour
  • 0.06 cup Rolled oats
  • 0.08 cup Sliced almonds
  • 1/25 cup Coconut sugar
Nutrition
value
306
calories per serving
18 g Fat7 g Protein29 g Carbs6 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    7g
  • Carbs
    29g
  • Fiber
    6g

MacroNutrients

  • Carbs
    29g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    2mg
  • Vitamin A
    80mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    < 1mg
  • Phosphorus
    167mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Yummy Mummy Kitchen