Ingredients for Cherry Bacon Jam With Thyme And Cloves Recipe
1/2 pound Smithfield thick cut bacon
1/2 Large onion, finely diced
1/2 Jar cherry preserves
0.13 cup Light brown sugar
1/4 cup Red wine vinegar
1/2 pinch Ground cloves
0.13 teaspoon Salt
1/4 teaspoon Freshly ground black pepper
Nutrition value
334
calories per serving
11 g Fat5 g Protein38 g Carbs7 g FiberOther
Current Totals
Fat
11g
Protein
5g
Carbs
38g
Fiber
7g
MacroNutrients
Carbs
38g
Protein
5g
Fiber
7g
Fats
Fat
11g
Vitamins & Minerals
Calcium
64mg
Iron
3mg
Vitamin A
780mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
81mg
Manganese
< 1mg
Phosphorus
112mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment