Chermoula Chicken With Date And Lemon Tabbouleh And Yoghurt Recipe
Recipe By Kitchen Nine
4.9
11 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chermoula Chicken With Date And Lemon Tabbouleh And Yoghurt Recipe
- 0.38 cup Bulghur wheat
- 1/4 bunch Parsley
- 1/4 bunch Mint
- 1/4 Red Onion
- 1/2 Pack of medjool dates
- 1/4 Punnet cherry tomatoes
- 1/2 Lebanese cucumber
- 1/2 Lemon
- 1/2 tablespoon Extra virgin olive oil
- 150 gram Skinless chicken thighs, cut into 2 3cm cubes
- 1/2 teaspoon Container of chermoula paste salt
- 1/2 tablespoon Oil
- 1/4 Container greek yoghurt
- 25 gram Marinated feta
Nutrition
value
value
722
calories per serving
37 g Fat38 g Protein59 g Carbs7 g FiberOther
Current Totals
- Fat37g
- Protein38g
- Carbs59g
- Fiber7g
MacroNutrients
- Carbs59g
- Protein38g
- Fiber7g
Fats
- Fat37g
Vitamins & Minerals
- Calcium250mg
- Iron8mg
- Vitamin A1958mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9181mcg
- Vitamin B120mcg
- Vitamin C114mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium120mg
- Manganese1mg
- Phosphorus417mg
- Selenium36mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine