"hunter’s chicken to me is all about the hunt. The truffles, the seasonal foraged mushrooms and the brined sonoma olives. The availability of such artfully crafted wines and locally sourced ingredients is a chef’s dream come true. ” ~ chef sam.
Ingredients for Chef Sam Badolatos Hunters Chicken Recipe
1/4-1/2 Chicken legs per person
1/4 quart Milk
1/4 tablespoon Garlic powder
1/4 tablespoon Onion powder
1/2 tablespoon Rosemary
1.50 Bay leaves
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/4 Carrot diced
As required Equal amounts of celery and onion
1/4 cup Mushrooms of choice
1/2 quart Chopped Tomatoes
1 tablespoon Olive oil
0.13 cup Flat parsley chopped fine
0.13 cup Chopped black or green olives
1/4 teaspoon Salt
1/4 teaspoon Pepper
Nutrition value
435
calories per serving
35 g Fat9 g Protein23 g Carbs20 g FiberOther
Current Totals
Fat
35g
Protein
9g
Carbs
23g
Fiber
20g
MacroNutrients
Carbs
23g
Protein
9g
Fiber
20g
Fats
Fat
35g
Vitamins & Minerals
Calcium
175mg
Iron
8mg
Vitamin A
1089mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
0mcg
Vitamin C
37mg
Vitamin E
5mg
Copper
1mcg
Magnesium
86mg
Manganese
< 1mg
Phosphorus
297mg
Selenium
3mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment