In this non-traditional steak sandwich, the steak is cut into thick strips, so we're able to get a nice sear on the outside without having to worry about the inside overcooking.
Ingredients for Chef John's Ultimate Steak Sandwich Recipe
0.17 Fully-trimmed flat iron steak
As required Salt and pepper
1.33 ounce Brown clamshell mushrooms, grilled, separated
As required Salt and pepper
0.17 tablespoon Sherry vinegar
0.33 tablespoon Extra virgin olive oil
1/2 tablespoon Barbeque sauce
0.33 tablespoon Vegetable Oil
0.17 tablespoon Cider vinegar
1 Hot Dog Buns
0.08 cup Mayonnaise, or as needed
0.17 cup Arugula leaves, or as needed
Nutrition value
87
calories per serving
9 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
9g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
40mg
Iron
< 1mg
Vitamin A
30mcg
Vitamin B1
0mg
Vitamin B2
0mg
Vitamin B3
0mg
Vitamin B6
0mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
0mcg
Magnesium
12mg
Manganese
0mg
Phosphorus
13mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment