Chef John's Shepherd's Pie Recipe
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Shepherd's pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table.
4.2
22 Rating -
Rate
Non Vegdiet
1hr 25minstotal
15minsPrep
55minsCook
1hr 25m.total
15m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chef John's Shepherd's Pie Recipe
- 0.16 pound Yukon gold potatoes, peeled and cubed
- 0.38 Cloves garlic, halved
- 0.13 pound Lean Ground Beef
- 1/4 tablespoon Flour
- 0.09 cup Beef broth
- 0.38 tablespoon Ketchup
- 1/2 cup Frozen Mixed Vegetables
- 0.06 teaspoon Black pepper
- 0.06 cup Shredded cheddar cheese, divided
- 0.09 cup Light sour cream
Nutrition
value
value
244
calories per serving
13 g Fat19 g Protein11 g Carbs2 g FiberOther
Current Totals
- Fat13g
- Protein19g
- Carbs11g
- Fiber2g
MacroNutrients
- Carbs11g
- Protein19g
- Fiber2g
Fats
- Fat13g
Vitamins & Minerals
- Calcium136mg
- Iron2mg
- Vitamin A39mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus232mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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