Chef Johns Picadillo Recipe
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A cuban creation, picadillo is one of the world's great ground meat dishes. Chef john uses beef, but you can add pork and/or chorizo. Serve with rice.
3.9
10 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chef Johns Picadillo Recipe
- 1/2 teaspoon Olive oil
- 0.38 pound Ground Beef
- 1/4 cup Diced yellow onions
- 1/4 teaspoon Salt, plus more to taste
- 0.13 teaspoon Freshly ground black pepper
- 1/2 teaspoon Cumin
- 0.13 teaspoon Ground cinnamon
- 1/2 Bay leaves
- 0.06 teaspoon Cayenne pepper
- 1 Cloves Garlic, Minced
- 3/4 tablespoon Red wine vinegar
- 3/4 cup Crushed Tomatoes
- 0.06 cup Water
- 0.06 cup Currants or raisins
Nutrition
value
value
478
calories per serving
28 g Fat38 g Protein16 g Carbs5 g FiberOther
Current Totals
- Fat28g
- Protein38g
- Carbs16g
- Fiber5g
MacroNutrients
- Carbs16g
- Protein38g
- Fiber5g
Fats
- Fat28g
Vitamins & Minerals
- Calcium87mg
- Iron6mg
- Vitamin A1029mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C37mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium84mg
- Manganese2mg
- Phosphorus400mg
- Selenium21mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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