Chef John's Clams Casino Dip is a delicious and creamy appetizer that combines the flavors of clams casino with a creamy dip. This dip is made with chopped clams, bacon, bell peppers, onions, garlic, cream cheese, mayonnaise, and Parmesan cheese. It is baked until golden and bubbly, and then served with toasted bread or crackers. The dip is rich and flavorful, with the smoky bacon and sweet clams adding a delicious depth of flavor. It is the perfect appetizer for any gathering or party.