Ingredients for Chef John's Chicken Teriyaki Recipe
1 cup Soy sauce
1 cup Sake
1/2 cup Mirin
1/4 cup Brown sugar
3 part Green onions, chopped, white and dark green separated
2 teaspoon Finely grated ginger
10 Skinless, boneless chicken thighs
Nutrition value
603
calories per serving
17 g Fat12 g Protein97 g Carbs7 g FiberOther
Current Totals
Fat
17g
Protein
12g
Carbs
97g
Fiber
7g
MacroNutrients
Carbs
97g
Protein
12g
Fiber
7g
Fats
Fat
17g
Vitamins & Minerals
Calcium
200mg
Iron
5mg
Vitamin A
100mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
152mcg
Vitamin B12
< 1mcg
Vitamin C
60mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
278mg
Selenium
11mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment