Ingredients for Chef John's Chicken Marsala Recipe
1 Skin-on, boneless chicken breast halves
1/2 teaspoon Salt and ground black pepper to taste
1.50 tablespoon Butter, divided
1 tablespoon Olive oil
2.50 White mushrooms, sliced
1/2 Shallot, minced
1/2 tablespoon All-purpose flour
1/2 cup Marsala Wine
1 cup Chicken Stock
1 tablespoon Chopped Fresh Parsley
Nutrition value
556
calories per serving
35 g Fat29 g Protein11 g Carbs2 g FiberOther
Current Totals
Fat
35g
Protein
29g
Carbs
11g
Fiber
2g
MacroNutrients
Carbs
11g
Protein
29g
Fiber
2g
Fats
Fat
35g
Vitamins & Minerals
Calcium
87mg
Iron
3mg
Vitamin A
371mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
310mg
Selenium
31mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment