Chef Johns Butternut Bisque Recipe

Name: Chef Johns Butternut Bisque Recipe
Total time: 50 min
Yield: 6
Cuisine: French

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For a winter special occasion or just a weekday meal, this butternut bisque makes a perfect, warming starter course. Top with crumbled bacon!

3.6

17 Rating -

Rate

Non Vegdiet

50minstotal

15minsPrep

35minsCook

50m.total

15m.Prep

35m.Cook

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Ingredients for Chef Johns Butternut Bisque Recipe

1/2 tablespoon Butter
0.17 Large Onion, Diced
0.17 teaspoon Kosher salt, plus more to taste, divided
0.17 Butternut Squash
0.33 tablespoon Tomato paste
0.17 quart Chicken Broth
0.17 pinch Cayenne pepper
0.08 cup Heavy cream or creme fraiche, plus more to garnish
0.33 tablespoon Maple syrup, or to taste
As required Chopped fresh chives for garnish

Nutrition
value

calories per serving

< 1 g Fat1 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
14mg
Iron
< 1mg
Vitamin A
234mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
24mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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