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Recipes
Cheesy Vegie-ball Subs Recipe
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Cheesy Vegie-Ball Subs Recipe
Recipe By
Taste
Classic meatball subs get a clever vegie twist with our easy recipe.
4.2
22 Rating -
Rate
Non Veg
diet
40mins
total
15mins
Prep
25mins
Cook
40m.
total
15m.
Prep
25m.
Cook
plan
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Ingredients for Cheesy Vegie-Ball Subs Recipe
1/4
Medium eggplant, trimmed
100 gram
2 cans chickpeas, rinsed, drained well
1/4
Red Onion, Finely Chopped
1/2
Garlic Cloves, Finely Chopped
0.06 cup
Chopped fresh continental parsley
5 gram
Fresh Breadcrumbs
10 gram
Plain flour
1/4
Egg, lightly whisked
1/4 tablespoon
Olive oil
0.13 teaspoon
Dried chilli flakes
150 milliliter
Tomato passata
1
Long crusty bread rolls
25 gram
Coarsely grated mozzarella
Nutrition
value
406
calories
per serving
11 g Fat
24 g Protein
50 g Carbs
31 g Fiber
Other
Current Totals
Fat
11g
Protein
24g
Carbs
50g
Fiber
31g
MacroNutrients
Carbs
50g
Protein
24g
Fiber
31g
Fats
Fat
11g
Vitamins & Minerals
Calcium
230mg
Iron
10mg
Vitamin A
2064mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
314mcg
Vitamin B12
< 1mcg
Vitamin C
64mg
Vitamin E
3mg
Copper
1mcg
Magnesium
221mg
Manganese
4mg
Phosphorus
350mg
Selenium
51mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste