Cheesy Sriracha Cob Loaf Dip Recipe

Recipe By Taste

Spice up your next get-together with this cob loaf which is bound to disappear off the table in no time.

4.9
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Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Cheesy Sriracha Cob Loaf Dip
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ingredients serve

Ingredients for Cheesy Sriracha Cob Loaf Dip Recipe

  • 0.08 White cob loaf
  • 0.17 tablespoon Extra virgin olive oil
  • 0.17 teaspoon Masterfoodsr finely crushed garlic
  • 1/2 Green shallots, thinly sliced
  • 20.83 gram Cream cheese, chopped, softened
  • 0.08 cup Sour cream
  • 0.08 cup Grated tasty cheese
  • 0.13 cup Grated Mozzarella
  • 25.83 gram Jar roasted peppers strips, drained, finely chopped
  • 0.29 teaspoon Masterfoodsr shaker fries sriracha salt seasoning
  • As required Tomatoes, to serve
Nutrition
value
130
calories per serving
11 g Fat4 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    < 1mg
  • Vitamin A
    149mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste