Cheesy Spinach and Bacon Quiche Recipe
Recipe By 12 Tomatoes
If theres a quintessential brunch dish it is without question a quiche. This lovely pie filled with eggs, cheese, and vegetables is a timeless classic. The egg and cheese combination is the perfect backdrop for a wide variety of fillings. While its super convenient to just pick one up at the grocery store, its actually pretty easy to make one right in your own kitchen. Not only that, it will be wonderfully fresh.
4.5
10 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr 10m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cheesy Spinach and Bacon Quiche Recipe
- 1.13 inch 1 pie crust
- 1 Large eggs
- 1/4 cup Heavy cream or 1/2 and half
- 0.13 Small yellow onion, chopped
- 1 Slices bacon, cooked and diced
- 1/4 cup Fresh spinach, torn or chopped
- 0.13 cup Cheddar cheese, shredded
- 0.13 cup Monterey jack cheese, shredded
- 0.13 teaspoon Garlic powder
- 0.13 tablespoon Olive oil
- 0.13 teaspoon Kosher salt
- 0.06 teaspoon Black pepper
Nutrition
value
value
221
calories per serving
14 g Fat14 g Protein9 g Carbs4 g FiberOther
Current Totals
- Fat14g
- Protein14g
- Carbs9g
- Fiber4g
MacroNutrients
- Carbs9g
- Protein14g
- Fiber4g
Fats
- Fat14g
Vitamins & Minerals
- Calcium242mg
- Iron3mg
- Vitamin A1142mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9103mcg
- Vitamin B12< 1mcg
- Vitamin C20mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus235mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes