Cheesy Pasta With Sausage And Brussels Sprouts Recipe

Recipe By Real Simple

This quick pasta bake is comfort in a skillet. Youll toss rigatoni tubes with sausage, charred brussels sprouts, and a worcestershire-spiked cheese sauce to achieve a wonderfully creamy pasta dinner. Rigatoni is the perfect pick for this dish, as the shape encourages all the mix-ins to nestle inside the wide tubes. Once youve gotten the hang of this recipe, try changing up the fillings. Chorizo and mushrooms with cheddar would taste great, as would chicken sausage and kale. Basically, its hard to go wrong with pasta in a creamy, cheesy sauce.

4.7
21 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
Cheesy Pasta With Sausage And Brussels Sprouts
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Ingredients for Cheesy Pasta With Sausage And Brussels Sprouts Recipe

  • As required Kosher salt, for water
  • 1 ounce Rigatoni Pasta
  • 0.67 ounce Sweet italian pork sausage, casings removed
  • 0.08 teaspoon Olive oil
  • 0.83 ounce Brussels sprouts, thinly sliced
  • 0.13 tablespoon All purpose flour
  • 1/4 Cloves Garlic, Finely Chopped
  • 0.17 cup Whole milk
  • 0.08 tablespoon Worcestershire sauce
  • 0.83 ounce Gruyere cheese, shredded, divided
Nutrition
value
222
calories per serving
9 g Fat15 g Protein31 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    15g
  • Carbs
    31g
  • Fiber
    2g

MacroNutrients

  • Carbs
    31g
  • Protein
    15g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    220mg
  • Iron
    1mg
  • Vitamin A
    92mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    237mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Simple