Cheesy Rosemary Potatoes Recipe
Recipe By Taste Of Home
Turning plain potatoes into spectacular spuds is what happens whenever I follow this recipe. The cheese and seasonings make them rich and flavorful.
4.8
18 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
1hr Cook
20m.total
20m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cheesy Rosemary Potatoes Recipe
- 0.13 Medium onion, thinly sliced
- 0.38-1/2 Garlic cloves, minced
- 0.13 tablespoon Olive oil
- 1/2 Large potatoes, peeled and diced
- 0.13 teaspoon Seasoned Salt
- 1/50 teaspoon Pepper
- 0.06 teaspoon Grated lemon zest
- 1/4 cup Shredded cheddar cheese, divided
- 0.03 cup Dry Bread Crumbs
- 0.13 tablespoon Butter, melted
- 0.06 teaspoon Dried rosemary, crushed
Nutrition
value
value
193
calories per serving
9 g Fat12 g Protein15 g Carbs3 g FiberOther
Current Totals
- Fat9g
- Protein12g
- Carbs15g
- Fiber3g
MacroNutrients
- Carbs15g
- Protein12g
- Fiber3g
Fats
- Fat9g
Vitamins & Minerals
- Calcium372mg
- Iron1mg
- Vitamin A187mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B12< 1mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese1mg
- Phosphorus262mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home