Cheesy Roasted Jalapeño Fondue Recipe
Recipe By Tori Avey
Non-alcoholic cheese fondue made with cheddar cheese, pepper jack cheese, milk, lemon juice, roasted jalapenos and smoked paprika. Kosher, dairy.
4.9
13 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
15m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cheesy Roasted Jalapeño Fondue Recipe
- 1/2 cup Milk
- 1.50 tablespoon Lemon juice
- 1 tablespoon Cornstarch
- 4 ounce Shredded Cheddar Cheese
- 4 ounce Shredded Pepper Jack Cheese
- 1/2 teaspoon Smoked paprika
- 1.50-2 No.s Roasted jalape , minced
Nutrition
value
value
552
calories per serving
30 g Fat38 g Protein32 g Carbs10 g FiberOther
Current Totals
- Fat30g
- Protein38g
- Carbs32g
- Fiber10g
MacroNutrients
- Carbs32g
- Protein38g
- Fiber10g
Fats
- Fat30g
Vitamins & Minerals
- Calcium1242mg
- Iron1mg
- Vitamin A234mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B978mcg
- Vitamin B121mcg
- Vitamin C33mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium89mg
- Manganese< 1mg
- Phosphorus814mg
- Selenium19mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tori Avey