Cheesy Potatoes 'n' Peppers Recipe

Name: Cheesy Potatoes 'n' Peppers Recipe
Total time: 40 min
Yield: 12
Cuisine: French

Recipe By Taste Of Home

Roasted red sweet peppers add a dash of color to this hearty potato casserole. It has become a dinner tradition of ours at Christmas-time. -Sherri Jackson Chillicothe, Ohio.

3.7

25 Rating -

Rate

Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Cheesy Potatoes 'n' Peppers Recipe

0.17 cup Chopped Onions
1/2 tablespoon Butter, cubed
1/2 tablespoon All purpose flour
1/25 teaspoon 1 salt
1/25 teaspoon Pepper
0.33 cup Whole milk
0.17 cup Shredded swiss cheese
0.33 pound Potatoes, peeled and thinly sliced
0.17 Jars roasted sweet red peppers, drained and coarsely chopped

Nutrition
value

265

calories per serving

10 g Fat11 g Protein33 g Carbs4 g FiberOther

Current Totals

Fat
10g
Protein
11g
Carbs
33g
Fiber
4g

MacroNutrients

Carbs
33g
Protein
11g
Fiber
4g

Fats

Fat
10g

Vitamins & Minerals

Calcium
245mg
Iron
1mg
Vitamin A
16mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
229mg
Selenium
8mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home