Cheesy Potato Skins Recipe

Name: Cheesy Potato Skins Recipe
Total time: 117 min
Yield: 8
Cuisine: American

Recipe By Simply Stacie

Topped with sour cream, tasty bacon and fresh green onions, this appetizer recipe is a crowd-pleasing classic.

4.4

11 Rating -

Rate

Non Vegdiet

1hr 57minstotal

20minsPrep

1hr 37minsCook

1hr 57m.total

20m.Prep

1hr 37m.Cook

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Ingredients for Cheesy Potato Skins Recipe

1/2 Large baking potatoes, wrapped in foil
1/4-0.38 tablespoon Butter, melted
0.03 teaspoon A paprika
0.03 teaspoon A onion powder
0.03 teaspoon A garlic powder
0.13 cup Monterey jack cheese, shredded
0.38 Strips bacon, cooked and crumbled
0.06 cup A sour cream
3/4-1 Green onions, sliced

Nutrition
value

125

calories per serving

< 1 g Fat4 g Protein25 g Carbs5 g FiberOther

Current Totals

Fat
< 1g
Protein
4g
Carbs
25g
Fiber
5g

MacroNutrients

Carbs
25g
Protein
4g
Fiber
5g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
44mg
Iron
1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
0mcg
Vitamin C
38mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
88mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Simply Stacie