Cheesy Potato Dosa Bonda Recipe
Recipe By Better Butter
Cheesy potato dosa bonda is a traditonal potato bonda but i have done a little twist in it firstly i stuffed mozzerella cheese in it and another is i made it with a mix of dosa batter and gram flour .
4.3
20 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cheesy Potato Dosa Bonda Recipe
- 1/4 cup chik pea flour
- 0.13 cup dosa batter
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon red chilli powder
- NaN As required Salt
- As required For stuffing
- 1 Boiled and mashed potato
- 1.25 inch o gram mozzerela cheese cut into 1/2 s
- 0.13 teasspoon turmeric powder
- 0.13 teaspoon roastedcumin powder
- 0.13 teaspoon amchoor
- 1/2 teaspoon Oil
- 1/4 teaspoon masturd seeds
- 2.50 curry leaves
- 1/4 pinch assafotida
- 1/4 chopped onion
- 1/2 Chopped Green chillies
- 1/4 teaspoon chopped ginger
- 1/4 teaspoon chopped corriander leaves
- As required oil to fry
Nutrition
value
value
238
calories per serving
5 g Fat6 g Protein40 g Carbs8 g FiberOther
Current Totals
- Fat5g
- Protein6g
- Carbs40g
- Fiber8g
MacroNutrients
- Carbs40g
- Protein6g
- Fiber8g
Fats
- Fat5g
Vitamins & Minerals
- Calcium134mg
- Iron2mg
- Vitamin A8275mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C37mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese< 1mg
- Phosphorus134mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter