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Recipes
Cheesy Peas Kachori Recipe
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Ingredients
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Nutrition
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Cheesy Peas Kachori Recipe
Recipe By
Better Butter
Cheesy, crispy and mouthwatering kachoris.
4.1
23 Rating -
Rate
Veg
diet
1hr 10mins
total
40mins
Prep
30mins
Cook
1hr 10m.
total
40m.
Prep
30m.
Cook
plan
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Bookmark
ingredients
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serve
1
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Ingredients for Cheesy Peas Kachori Recipe
As required
For the dough
1/5 cup
All purpose flour
NaN As required
Salt
1/5 teaspoon
carom seeds
0.03 cup
Oil
As required
water to make the dough
As required
For The Filling
1/5 cup
boiled and mashed green peas, chopped
1/5
boiled potatoes, mashed
0.30
green chillies, finely chopped
0.03 teaspoon
Asafoetida
1/5 teaspoon
fennel seeds/ saunf
1/5 teaspoon
grated ginger
0.40
cloves of garlic, minced
0.40 teaspoon
fresh chopped coriander
1/5 teaspoon
dry coriander powder
1/10 teaspoon
garam masala
1/5 teaspoon
red chilli powder
0.30 teaspoon
vegetable oil
1/10 teaspoon
dry mango powder
As required
oil for frying
Nutrition
value
119
calories
per serving
8 g Fat
3 g Protein
9 g Carbs
4 g Fiber
Other
Current Totals
Fat
8g
Protein
3g
Carbs
9g
Fiber
4g
MacroNutrients
Carbs
9g
Protein
3g
Fiber
4g
Fats
Fat
8g
Vitamins & Minerals
Calcium
33mg
Iron
1mg
Vitamin A
150mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
1mg
Phosphorus
38mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter