Ingredients for Cheesy Meatballs In Vegetable Sauce Recipe
125 gram Lean beef mince
1/4 Green Onion, Finely Chopped
1/2 tablespoon Finely Chopped Fresh Basil
1/4 Egg, Lightly Beaten
0.17 cup Fresh Breadcrumbs
25 gram Piece tasty cheese, cut into 1cm cubes
1/2 tablespoon Olive oil
1/2 Stalks celery, trimmed, finely chopped
1/4 Medium carrot, grated
1/4 Medium zucchini, grated
125 gram Roma tomatoes, finely chopped
0.06 cup Salt reduced tomato paste
1/2 Massel beef style stock cubes
Nutrition value
593
calories per serving
33 g Fat39 g Protein35 g Carbs8 g FiberOther
Current Totals
Fat
33g
Protein
39g
Carbs
35g
Fiber
8g
MacroNutrients
Carbs
35g
Protein
39g
Fiber
8g
Fats
Fat
33g
Vitamins & Minerals
Calcium
261mg
Iron
8mg
Vitamin A
2279mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
< 1mcg
Vitamin C
56mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
111mg
Manganese
< 1mg
Phosphorus
481mg
Selenium
38mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment