Cheesy Mashed Potato Casserole Recipe

Recipe By Taste Of Home

Be sure to leave room on the plate for light and creamy casserole. It's dressed up with green onions and melted cheddar cheese and gets its rich texture from the addition of reduced-fat sour cream. Donna Noel - Gray, Maine.

3.7
30 Rating -
Rate
Vegdiet
30minstotal
25minsPrep
30m.total
25m.Prep
Cheesy Mashed Potato Casserole
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ingredients serve

Ingredients for Cheesy Mashed Potato Casserole Recipe

  • 0.80 Medium potatoes, peeled and quartered
  • 1/10 cup Reduced fat sour cream
  • 1/10 cup Cream style cottage cheese
  • 1/20 cup Fat free milk
  • 0.40-0.60 Green Onions, Thinly Sliced
  • 1/20 cup Shredded Reduced Fat Cheddar Cheese
Nutrition
value
270
calories per serving
14 g Fat8 g Protein28 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    8g
  • Carbs
    28g
  • Fiber
    3g

MacroNutrients

  • Carbs
    28g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    162mg
  • Iron
    1mg
  • Vitamin A
    117mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    184mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home