Cheesy Macaroni Pancetta & Pecorino Bake Recipe

Name: Cheesy Macaroni Pancetta & Pecorino Bake Recipe
Total time: 55 min
Yield: 4
Cuisine: European

Recipe By Taste

Katie quinn davies' cheesy macaroni bake makes a great midweek dinner that you can have on the table in a flash.

17 Rating -

Rate

Non Vegdiet

55minstotal

20minsPrep

35minsCook

55m.total

20m.Prep

35m.Cook

Cheesy Macaroni Pancetta & Pecorino Bake

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Ingredients for Cheesy Macaroni Pancetta & Pecorino Bake Recipe

1/4 tablespoon Olive oil
87.50 gram Piece pancetta, trimmed, chopped
100 gram Macaroni
As required Large handful fresh basil leaves, roughly chopped
0.13 cup Fresh white breadcrumbs
0.13 cup Finely grated pecorino, plus extra to serve
25 gram Unsalted butter
0.17 cup Plain flour
3/4 cup Milk
0.06 cup White wine
75 milliliter Thickened cream
1/4 cup Grated pecorino

Nutrition
value

438

calories per serving

19 g Fat14 g Protein47 g Carbs3 g FiberOther

Current Totals

Fat
19g
Protein
14g
Carbs
47g
Fiber
3g

MacroNutrients

Carbs
47g
Protein
14g
Fiber
3g

Fats

Fat
19g

Vitamins & Minerals

Calcium
396mg
Iron
2mg
Vitamin A
37mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
306mg
Selenium
17mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste