These cheesy leftover mashed potato pancakes are the perfect easy meal or snack made with leftover mashed potatoes, cheese, ham, and all the fixings you love
Ingredients for Cheesy Leftover Mashed Potato Pancakes Recipe
1/4 cup Leftover mashed potatoes
0.13 cup Shredded cheese
1/25 cup Whole wheat flour
0.03 cup Chopped green onions, plus more for garnish
0.03 cup Crumbled cooked bacon or chopped ham
1/4 Egg
0.13 teaspoon Garlic powder
0.08 teaspoon Dried parsley
1/50 teaspoon Dried thyme
As required Salt and pepper to taste
As required A small amount of vegetable oil for frying
As required Sour cream for serving
Nutrition value
116
calories per serving
4 g Fat7 g Protein13 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
7g
Carbs
13g
Fiber
< 1g
MacroNutrients
Carbs
13g
Protein
7g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
104mg
Iron
< 1mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
110mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment