Hashbrown Casserole Recipe

Recipe By 12 Tomatoes

While it ends up being a huge challenge in self-restraint, we absolutely love those dishes that are so addictive and delicious that you feel you need to physically remove yourself from the table; you know that as long as youre in the vicinity of the food, youre going to eat the food, which is a problem when you know youre stuffed, but it just tastes so good Thats exactly what this cheesy hashbrown casserole is like for us.

4.6
21 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Hashbrown Casserole
plan
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ingredients serve

Ingredients for Hashbrown Casserole Recipe

  • 0.13 Package frozen hash browns, thawed
  • 0.13 Package sharp cheddar cheese, grated
  • 0.13 Container sour cream
  • 0.06 Yellow onion, finely chopped
  • 0.13 can Condensed cream of chicken soup
  • 0.13 cup Unsalted butter, melted, divided
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Garlic powder
  • 0.06 teaspoon Pepper
  • 1/4 cup Cornflakes crushed
Nutrition
value
196
calories per serving
< 1 g Fat5 g Protein43 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    43g
  • Fiber
    4g

MacroNutrients

  • Carbs
    43g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    7mg
  • Vitamin A
    100mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes