Cheesy Hash Brown Egg Casserole With Bacon Recipe

Recipe By Taste Of Home

"Isn't it about time for you to make your 'egg pie?'" my husband and sons inquire, using the nickname they've given this hearty breakfast casserole with bacon. Hash brown casseroles are nice enough for a special brunch and versatile enough for a satisfying family supper. Patricia Throlson, Willmar, Minnesota.

3.7
26 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Cheesy Hash Brown Egg Casserole With Bacon
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ingredients serve

Ingredients for Cheesy Hash Brown Egg Casserole With Bacon Recipe

  • 0.06 pound Sliced bacon, chopped
  • 0.06 cup Chopped Onion
  • 0.06 cup Chopped Green Pepper
  • 1.50 Large Eggs, Lightly Beaten
  • 0.13 cup 2 milk
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.03 teaspoon Dill Weed
  • 0.13 Package frozen shredded hash brown potatoes, thawed
  • 0.13 cup Shredded Cheddar Cheese
Nutrition
value
223
calories per serving
13 g Fat17 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    17g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    17g
  • Fiber
    1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    257mg
  • Iron
    2mg
  • Vitamin A
    171mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    295mg
  • Selenium
    34mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home