Cheesy Grits Recipe

Name: Cheesy Grits Recipe
Total time: 25 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

As a comfy side dish, cheese grits have fantastic potential but sometimes need a flavor boost. For add-ins, try red pepper flakes, fresh rosemary or crushed garlic. —Paula Hughes, Birmingham, Alabama.

3.6

23 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Cheesy Grits Recipe

1/4 cup 2 milk
0.13 cup Chicken Or Vegetable Broth
0.13 cup Water
0.13 teaspoon Salt
0.13 cup Uncooked old fashioned grits
1/4-0.38 cup Shredded sharp cheddar or monterey jack cheese
As required Pepper and additional salt

Nutrition
value

115

calories per serving

5 g Fat8 g Protein8 g Carbs4 g FiberOther

Current Totals

Fat
5g
Protein
8g
Carbs
8g
Fiber
4g

MacroNutrients

Carbs
8g
Protein
8g
Fiber
4g

Fats

Fat
5g

Vitamins & Minerals

Calcium
104mg
Iron
< 1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
102mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home