Cheesy Garlic Bread Gnocchi Recipe
Recipe By Australia’s Best Recipes
This cheesy vegetarian gnocchi bake is tossed through a simple tomato sauce and topped with garlic bread slices for an easy dinner the whole family will love.
4.3
10 Rating -
Rate
Vegdiet
1hr 20minstotal
10minsPrep
1hr 10minsCook
1hr 20m.total
10m.Prep
1hr 10m.Cook
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Cheesy Garlic Bread Gnocchi Recipe
- 2 tablespoon Olive oil
- 1 Brown onion, diced
- 2 Cloves Garlic, Crushed
- 400 gram Tin diced tomatoes
- 1 cup Tomato passata
- 1 teaspoon Sugar
- 1/2 cup Cream
- 500 gram 2 xpkts potato gnocchi
- 120 gram Mozzarella Cheese, Grated
- 50 gram Parmesan, Grated
- 1 tablespoon Continental parsley, chopped
- pinch Salt and pepper *to season
- 100 gram Butter
- 2 Cloves Garlic, Crushed
- 2 teaspoon Chives, Chopped
- 8 Thick slices sourdough bread
Nutrition
value
value
252
calories per serving
9 g Fat10 g Protein31 g Carbs8 g FiberOther
Current Totals
- Fat9g
- Protein10g
- Carbs31g
- Fiber8g
MacroNutrients
- Carbs31g
- Protein10g
- Fiber8g
Fats
- Fat9g
Vitamins & Minerals
- Calcium231mg
- Iron2mg
- Vitamin A5551mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B12< 1mcg
- Vitamin C52mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium67mg
- Manganese2mg
- Phosphorus200mg
- Selenium11mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes