This cheesy vegetarian gnocchi bake is tossed through a simple tomato sauce and topped with garlic bread slices for an easy dinner the whole family will love.
Ingredients for Cheesy Garlic Bread Gnocchi Recipe
0.33 tablespoon Olive oil
0.17 Brown onion, diced
0.33 Cloves Garlic, Crushed
66.67 gram Tin diced tomatoes
0.17 cup Tomato passata
0.17 teaspoon Sugar
0.08 cup Cream
83.33 gram 2 xpkts potato gnocchi
20 gram Mozzarella Cheese, Grated
8.33 gram Parmesan, Grated
0.17 tablespoon Continental parsley, chopped
pinch Salt and pepper *to season
16.67 gram Butter
0.33 Cloves Garlic, Crushed
0.33 teaspoon Chives, Chopped
1.33 Thick slices sourdough bread
Nutrition value
252
calories per serving
9 g Fat10 g Protein31 g Carbs8 g FiberOther
Current Totals
Fat
9g
Protein
10g
Carbs
31g
Fiber
8g
MacroNutrients
Carbs
31g
Protein
10g
Fiber
8g
Fats
Fat
9g
Vitamins & Minerals
Calcium
231mg
Iron
2mg
Vitamin A
5551mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
75mcg
Vitamin B12
< 1mcg
Vitamin C
52mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
67mg
Manganese
2mg
Phosphorus
200mg
Selenium
11mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment