Funeral Potatoes Recipe
Recipe By 12 Tomatoes
If youve ever spent any time in utah, its very likely youve heard of funeral potatoes. Originating as a popular dish that people would bring to funeral luncheons, these creamy and crunchy potatoes gained popularity and now no get-together is complete without them While traditional versions call for hash browns, we decided to try out mashed potatoes, along with a serious amount of cheese and a buttery corn flake topping, and we were thrilled with the results
3.9
27 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Funeral Potatoes Recipe
- 1/4 can Cream of chicken soup
- 1/2 cup Potatoes, cooked and mashed
- 1/4 cup Cheddar cheese, grated
- 0.19 cup Corn flakes
- 0.13 cup Sour cream
- 0.38 tablespoon Unsalted butter, melted
- As required Kosher salt and freshly ground pepper, to taste
Nutrition
value
value
180
calories per serving
7 g Fat12 g Protein15 g Carbs4 g FiberOther
Current Totals
- Fat7g
- Protein12g
- Carbs15g
- Fiber4g
MacroNutrients
- Carbs15g
- Protein12g
- Fiber4g
Fats
- Fat7g
Vitamins & Minerals
- Calcium378mg
- Iron< 1mg
- Vitamin A57mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus254mg
- Selenium6mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes