Cheesy Eggplant Burgers Recipe
Recipe By EatingWell
Grilled eggplant slices topped with smoky gouda cheese and herb-seasoned tomatoes make these vegetarian burgers into a dinner that even meat-lovers would enjoy.
4.4
19 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cheesy Eggplant Burgers Recipe
- 0.17 teaspoon Garlic powder
- 0.08 teaspoon Ground black pepper
- 1/50 teaspoon Salt
- 0.08 cup Chopped, seeded tomatoes
- 0.33 tablespoon Olive Oil, Divided
- 0.17 tablespoon Snipped fresh oregano
- 0.33 teaspoon Snipped fresh thyme
- 0.33 teaspoon Cider vinegar
- 1.08 inch Slices eggplant
- 1.13 ounce Slices smoked gouda cheese
Nutrition
value
value
140
calories per serving
10 g Fat7 g Protein7 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein7g
- Carbs7g
- Fiber2g
MacroNutrients
- Carbs7g
- Protein7g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium219mg
- Iron3mg
- Vitamin A141mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus119mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell