Cheesy Chipotle Fries Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
• STEP 2.Spread the frozen french fries in a single layer on the baking sheet and bake for 20-25 minutes, or until golden and crispy.
• STEP 3.While the fries are baking, prepare the chipotle sauce by combining mayonnaise, chipotle peppers in adobo sauce, lime juice, and salt in a blender or food processor. Blend until smooth.
• STEP 4.Once the fries are done, remove them from the oven and transfer them to a serving dish.
• STEP 5.Drizzle the chipotle sauce over the fries and sprinkle with shredded cheese.
• STEP 6.Place the dish back in the oven for a few minutes, or until the cheese is melted and bubbly.
• STEP 7.Remove from the oven and garnish with chopped cilantro or green onions, if desired.
• STEP 8.Serve the Cheesy Chipotle Fries hot and enjoy!

Cooking Tips

• For extra crispy fries, soak the cut potatoes in cold water for 30 minutes before baking.
• Adjust the amount of chipotle peppers to your desired level of spiciness.
• Feel free to customize the toppings by adding diced tomatoes, sliced jalapenos, or chopped bacon.
• Leftover fries can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or air fryer for best results.

Storage and Serving

• Serve the Cheesy Chipotle Fries as an appetizer or snack.
• Pair them with your favorite dipping sauce, such as ranch or ketchup.
• These fries are best enjoyed immediately while they are still hot and crispy.