Cheesy Chili Tots Recipe

Recipe By Taste Of Home

Cook once and eat twice with this hearty Southwestern casserole. With help from a few convenience products, it quickly goes together before you freeze it or pop it into the oven to bake.Linda Baldwin, Long Beach, California.

3.7
27 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Cheesy Chili Tots
plan
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ingredients serve

Ingredients for Cheesy Chili Tots Recipe

  • 1/2 pound Ground Beef
  • 1 can Chili with beans
  • 1/2 can Tomato Sauce
  • 1/2 can Sliced ripe olives, drained
  • 1/2 can Chopped green chilies
  • 1 cup Shredded Cheddar Cheese, Divided
  • 1/2 Package Frozen Tater Tots
Nutrition
value
905
calories per serving
60 g Fat87 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    60g
  • Protein
    87g
  • Carbs
    3g
  • Fiber
    0g

MacroNutrients

  • Carbs
    3g
  • Protein
    87g
  • Fiber
    0g

Fats

  • Fat
    60g

Vitamins & Minerals

  • Calcium
    1372mg
  • Iron
    5mg
  • Vitamin A
    225mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    103mg
  • Manganese
    < 1mg
  • Phosphorus
    1331mg
  • Selenium
    49mcg
  • Zinc
    17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home