Ingredients for Cheesy Chicken Alfredo Pasta Bake Recipe
1/10 pound Rigatoni dry
As required Homemade alfredo sauce
1/10 stick Salted butter
0.40 ounce Cream cheese
1/5 cup Heavy whipping cream
1/10 cup Fresh grated parmesan cheese
1/20 teaspoon Kosher salt
1/20 teaspoon Freshly ground black pepper
1/5 cup Cooked shredded chicken i use rotisserie
0.80 ounce Jar marinated artichoke hearts drained
1/5 cup Shredded mozzarella cheese
1/5 tablespoon Fresh parsley finely chopped
Nutrition value
387
calories per serving
29 g Fat19 g Protein12 g Carbs1 g FiberOther
Current Totals
Fat
29g
Protein
19g
Carbs
12g
Fiber
1g
MacroNutrients
Carbs
12g
Protein
19g
Fiber
1g
Fats
Fat
29g
Vitamins & Minerals
Calcium
330mg
Iron
2mg
Vitamin A
260mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
313mg
Selenium
21mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment