Ingredients for Cheesy Broccoli Potato Topper Recipe
1/4 can 10 3/4 ounces] cheddar cheese soup
1 large baked potatoes, split
1/4 cup cooked broccoli florets
Nutrition value
113
calories per serving
1 g Fat3 g Protein21 g Carbs3 g FiberOther
Current Totals
Fat
1g
Protein
3g
Carbs
21g
Fiber
3g
MacroNutrients
Carbs
21g
Protein
3g
Fiber
3g
Fats
Fat
1g
Vitamins & Minerals
Calcium
26mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
78mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment