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Cheesy Beer Batter Bread Recipe

Recipe By Handle The Heat

There's nothing like freshly baked homemade bread. sometimes you don't have the time, patience, or motivation, though, to work all day with yeast-based dough. that's why quick-breads are wonderful. you can get the "dough" into.

3.9
29 Rating -
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Vegdiet
2hr 10minstotal
15minsPrep
55minsCook
2hr 10m.total
15m.Prep
55m.Cook
Cheesy Beer Batter Bread
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ingredients serve

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Ingredients for Cheesy Beer Batter Bread Recipe

  • 1/4 cup All purpose flour
  • 0.40 ounce Gruyere cheese, grated
  • 0.30 tablespoon Granulated sugar
  • 0.40 teaspoon Baking powder
  • 1/10 teaspoon Salt
  • 1/20 teaspoon Ground pepper
  • 0.13 cup Light bodied beer
  • 1/2 tablespoon Unsalted butter, melted and cooled, divided
Nutrition
value
57
calories per serving
3 g Fat3 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Handle The Heat