Cheesy Beans And Rice Recipe

Recipe By Taste Of Home

After my dad had heart-trouble years ago, my mom adapted an old recipe to come up with this colorful all-in-one dish. It has been a favorite for a long time. Even our kids like it, and they can be quite picky! Linda Rindels of Littleton, Colorado.

3.6
24 Rating -
Rate
Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Cheesy Beans And Rice
plan
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ingredients serve

Ingredients for Cheesy Beans And Rice Recipe

  • 0.17 cup Uncooked Brown Rice
  • 0.17 can Kidney beans, rinsed and drained
  • 0.17 Large onion chopped
  • 0.17 tablespoon Canola oil
  • 0.17 can Diced tomatoes and green chilies, undrained
  • 0.33 teaspoon Chili powder
  • 1/25 teaspoon Salt
  • 0.21 cup Shredded reduced fat cheddar cheese, divided
Nutrition
value
232
calories per serving
8 g Fat11 g Protein27 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    11g
  • Carbs
    27g
  • Fiber
    2g

MacroNutrients

  • Carbs
    27g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    296mg
  • Iron
    2mg
  • Vitamin A
    220mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    241mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home