This cheesy Basa fillet roll with spinach coriander filling is a delicious and healthy dish that is perfect for a quick and easy dinner. The Basa fillet is stuffed with a flavorful mixture of spinach, coriander, and cheese, then rolled up and baked to perfection. The result is a tender and flaky fish with a creamy and savory filling. Serve it with a side of roasted vegetables or a fresh salad for a complete meal.