Cheesy Baked Rigatoni Pasta Recipe
Recipe By Self Proclaimed Foodie
Cheesy baked rigatoni pasta with ricotta, mozzarella, and italian sausage is the kind of dinner your family will crave.
4.9
29 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cheesy Baked Rigatoni Pasta Recipe
- 2.67 ounce Rigatoni pasta
- 0.17 pound Ground pork
- 0.17 tablespoon Smoked paprika
- 0.17 teaspoon Salt
- 0.17 teaspoon Fennel seeds
- 0.17 teaspoon Red pepper flakes
- 1/2 Cloves garlic
- 0.17 Small red onion
- 2.67 ounce Ricotta cheese
- 0.17 Egg
- 0.17 teaspoon Dried basil
- 0.08 teaspoon Dried oregano
- 0.08 teaspoon Garlic powder
- 3/4 cup Pasta sauce
- 1.33 ounce Fresh whole milk mozzarella
Nutrition
value
value
840
calories per serving
24 g Fat59 g Protein184 g Carbs10 g FiberOther
Current Totals
- Fat24g
- Protein59g
- Carbs184g
- Fiber10g
MacroNutrients
- Carbs184g
- Protein59g
- Fiber10g
Fats
- Fat24g
Vitamins & Minerals
- Calcium503mg
- Iron7mg
- Vitamin A242mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium192mg
- Manganese1mg
- Phosphorus839mg
- Selenium47mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Self Proclaimed Foodie