Ingredients for Cheesy Bacon Ranch Potato Soup Recipe
0.13 cup Sour cream
1/25 cup Mayonnaise
1/25 cup Whole milk
1/4 tablespoon Dry ranch dressing mix
1/2 pound Russet potatoes, peeled and diced into about 3/4 1" cubes
0.17 tablespoon Extra virgin olive oil
0.13 cup Diced yellow onion
0.33 Cloves garlic, finely minced
0.33 can Chicken
0.33 cup Whole milk
1/25 cup All purpose flour
1 ounce Sharp cheddar cheese, divided
0.17 ounce Finely grated parmesan cheese
As required Freshly ground black pepper to taste
1.67 Slices bacon, cooked and chopped
1/2 Green onions, chopped
Nutrition value
407
calories per serving
15 g Fat18 g Protein49 g Carbs6 g FiberOther
Current Totals
Fat
15g
Protein
18g
Carbs
49g
Fiber
6g
MacroNutrients
Carbs
49g
Protein
18g
Fiber
6g
Fats
Fat
15g
Vitamins & Minerals
Calcium
456mg
Iron
3mg
Vitamin A
185mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
80mcg
Vitamin B12
< 1mcg
Vitamin C
75mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
99mg
Manganese
1mg
Phosphorus
403mg
Selenium
10mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment