Cheesy Bacon Kale Artichoke Crostini Recipe

Name: Cheesy Bacon Kale Artichoke Crostini Recipe
Total time: 13 min
Yield: 12
Cuisine: American

Recipe By Gal On A Mission

Perfect for a delicious appetizer for your next party or enjoy as a main dish

4.1

21 Rating -

Rate

Non Vegdiet

13minstotal

10minsPrep

3minsCook

13m.total

10m.Prep

3m.Cook

plan

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Ingredients for Cheesy Bacon Kale Artichoke Crostini Recipe

0.67 ounce Cream cheese softened at room temperature
0.08 cup Mayonnaise
0.17 cup Sargento chef blends 4 state cheddar cheese separated
1.17 ounce Can diced artichoke hearts drained
1/25 cup A sauteed kale chopped
As required Salt and pepper to taste
0.33 piece Cooked bacon crumbled
1/25 piece 1 loaf of french bread sliced into a " thick
As required Coconut oil
As required Oyster crackers crushed to garnish

Nutrition
value

140

calories per serving

11 g Fat8 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
8g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
8g
Fiber
< 1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
254mg
Iron
< 1mg
Vitamin A
127mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
172mg
Selenium
5mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Gal On A Mission