Cheeseburger Pepper Cups Recipe
Recipe By Taste Of Home
I like to serve my grandkids something special, and this is one of their favorites. They like red or yellow peppers because they're sweeter and look more appetizing. Betty Winscher, Royalton, Minnesota.
3.5
10 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cheeseburger Pepper Cups Recipe
- 1 Medium sweet bell peppers
- 0.13 pound Ground Beef
- 0.06 cup Finely Chopped Onion
- 1/2 cup Cooked Brown Rice
- 1/4 can Tomato paste
- 1/2 tablespoon Ketchup
- 1/4 tablespoon Worcestershire sauce
- 1/4 tablespoon Spicy Brown Mustard
- 0.13 teaspoon Garlic Salt
- 0.06 teaspoon Pepper
- 1/4 cup Vegetable Broth
- 1/4 cup Shredded Cheddar Cheese
Nutrition
value
value
666
calories per serving
19 g Fat39 g Protein82 g Carbs6 g FiberOther
Current Totals
- Fat19g
- Protein39g
- Carbs82g
- Fiber6g
MacroNutrients
- Carbs82g
- Protein39g
- Fiber6g
Fats
- Fat19g
Vitamins & Minerals
- Calcium393mg
- Iron7mg
- Vitamin A701mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9100mcg
- Vitamin B12< 1mcg
- Vitamin C187mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium123mg
- Manganese1mg
- Phosphorus573mg
- Selenium20mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home