Cheeseburger Bowl Recipe

Recipe By Taste Of Home

This recipe is a unique and lighter way to enjoy an American summer staple. You can also make the dressing with ranch dressing, 1 tablespoon of yellow mustard and 1 tablespoon of ketchup. Laurie Rogerson, Ellington, Connecticut.

3.8
11 Rating -
Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Cheeseburger Bowl
plan
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ingredients serve

Ingredients for Cheeseburger Bowl Recipe

  • 1/4 pound Lean Ground Beef
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.13 cup Reduced fat ranch salad dressing
  • 1/2 tablespoon Ketchup
  • 1 cup Shredded Lettuce
  • 1 cup Torn romaine
  • 1/4 Medium cucumber, finely chopped
  • 1/4 Medium tomato, finely chopped
  • 0.13 cup Chopped dill pickles
  • 0.06 cup Finely chopped red onion
  • 0.19 cup Shredded Cheddar Cheese
  • As required Crushed potato chips, optional
Nutrition
value
425
calories per serving
25 g Fat37 g Protein17 g Carbs8 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    37g
  • Carbs
    17g
  • Fiber
    8g

MacroNutrients

  • Carbs
    17g
  • Protein
    37g
  • Fiber
    8g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    644mg
  • Iron
    10mg
  • Vitamin A
    2373mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    164mg
  • Manganese
    < 1mg
  • Phosphorus
    526mg
  • Selenium
    28mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home